3 hand-made Cheddar or Jalapeño pierogies topped with caramelized onions & served with herb infused sour cream
DOROTHY’S PIEROGIES
6
D6 Specialty
CRAB CAKE
10
lump crab meat and shrimp mousse, oven finished and served on a bed of braised greens
Gluten Free
MOZZARELLA STUFFED MEATBALLS
7
house-smoked mozzarella inside a hearty blend of veal, pork & beef
D6 Specialty
Gluten Free
SPINACH ARTICHOKE BRUSCHETTA
7
savory sun-dried tomato relish and creamy goat cheese, crispy applewood smoked bacon, drizzled with balsamic vinaigrette
STUFFED BANANA PEPPERS
8
roasted fresh banana pepper with house made pork sausage and smoked mozzarella topped with marinara sauce
Spicy