ENTREES

DOROTHY’S PIEROGIES

16

5 hand-made Cheddar or Jalapeño pierogies topped with caramelized onions served with sautéed Brussels sprouts with crispy applewood smoked bacon & herb infused sour cream
add house-made corned beef +$3

D6 Specialty

CRAB CAKES

22

2 oven finished lump crab meat and shrimp mousse cakes served atop saffron rice and brussels sprouts

Gluten Free

MEATLOAF

17

a generous bacon-wrapped slab of hearty meatloaf topped with fresh pan-made gravy served alongside fresh mashed potatoes and roasted cauliflower & carrots

DOROTHY 6 STRIP STEAK

8oz 16, 12oz 20, 16oz 23

Hand-cut when you order and grilled to your liking, served with fresh mashed potatoes and sautéed Brussels sprouts with crispy applewood smoked bacon

D6 Specialty Gluten Free