ENTREES

DOROTHY’S PIEROGIES

16

5 hand-made Cheddar or Jalapeño pierogies topped with caramelized onions served with sautéed Brussels sprouts with crispy applewood smoked bacon & herb infused sour cream
add house-made corned beef +$3

D6 Specialty

CRAB CAKES

24

2 oven finished lump crab meat and shrimp mousse cakes served with our roasted redskin potatoes and sauteed green beans

Gluten Free

MEATLOAF

18

a generous bacon-wrapped slab of hearty meatloaf topped with fresh pan-made gravy served alongside fresh mashed potatoes and sauteed green beans

DOROTHY 6 STRIP STEAK

8oz $18, 12oz $22, 16oz $26

Hand-cut when you order and grilled to your liking, served with fresh mashed potatoes and sautéed Brussels sprouts with crispy applewood smoked bacon

D6 Specialty Gluten Free

DOROTHY’S FLAT IRON STEAK

18

10 oz of steak cooked to your order, rested, then sliced and topped with a red wine & shallot reduction, served with horseradish mashed potatoes and sauteed green beans

D6 Specialty Gluten Free

17

pan-seared shrimp sprinkled with our house blackening spice, served with cheddar grits, onion, bell pepper, and tomato with a side of sautéed green beans

22

pan-seared, herb crusted salmon stuffed with lump crab meat and served with horseradish mashed potatoes and sautéed green beans

Blackened Shrimp and Grits

pan-seared blackened shrimp sprinkled with our house blackening spice, served with cheddar grits, onion, and red bell pepper, with a side of green beans