SOUPS, SIDES & SALADS

FRENCH ONION SOUP

cup 5 bowl 7

served with a melted Swiss crostini

BACON BRUSSEL SPROUTS

side 5

sautéed Brussels sprouts with crispy applewood smoked bacon

BEET & ARUGULA SALAD

small 5 large 10

served with Dorothy’s refreshing house–made orange mint vinaigrette
add chicken or salmon +$4, steak +$5

Vegetarian Gluten Free

SOUP OF THE DAY

cup 5 bowl 7